You add
1 can whole tomatoes, 28 oz
SAUCE MIX
MARINARA SAUCE. Sauce mix
A dry sauce mix that turns canned tomatoes, tomato paste, and water into a smooth warm marinara.
- Mixed in small batches in Windsor, Colorado
- Clear directions printed on every bag
- Secure payment through Shopify
WHAT YOU’LL MAKE
SMOOTH. WARM. FIFTEEN MINUTES.
A smooth, warm tomato sauce with onion, garlic, Italian herbs, and light sweetness.
- Pasta night
- Meatball subs
- Garlic bread
- Pantry dinner
KEEP THESE HANDY
YOU ADD THE FRESH PART.
We handle the specialty dry ingredients. You bring what is listed here and on the current bag.
You add
1 can tomato paste, 6 ozYou add
½ cup waterFULL DIRECTIONS · FOLLOW IN ORDER
BLEND. SIMMER. SERVE.
Everything you need to make this mix, laid out one clear step at a time.
-
01
1
Step 1
Add the spice packet, whole tomatoes, tomato paste, and water to a blender.
-
02
2
Step 2
Blend until smooth.
-
03
3
Step 3
Pour into a saucepan.
-
04
4
Step 4
Simmer for 15 minutes, stirring occasionally.
GOOD TO KNOW
CHECK THE BAG.
Minced dried onion, Italian seasoning, sugar, garlic granules, salt, and black pepper.
The current package label is the source of truth for complete ingredient and preparation information.- Net quantity
- 1.6 oz (45 g)
- Simmer time
- 15 minutes
- Tomatoes
- 28 oz can
- Tomato paste
- 6 oz can
TRY IT WITH
ROSEMARY FOCACCIA.
A tender center, a lightly golden top, and plenty of rosemary for soup night, pasta dinner, or dipping oil.
Ready when you are.